Archive for October, 2005


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The decorating is coming along nicely. I should really start getting my costume ready also, but i seem to be the chairman of the decorating committee. I spread out the rest of the webbing, set up the smoke machine, and set up the lights… Oh and I put up a giant picture of an electricuted skull.

Ive been wanting to do a rasterbation for that wall for a while and this image keeps coming up when I do a google search for “skull”. What a perfect fit. I think it’s from a flyer for a band? I found the source once, but i’ve lost it now and dont’ really care that much.
Later!

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So last night we decided to carve pumpkins. Nothing to get you in the Halloween spirit like carving the guts out of a vegetable. We had some friends over and had some beers over too. We got together about 7 and went to the store together to pick out our pumpkins. I got myself a tallish one with some cool warts on the outside. I don’t know what it was but I think this pumpkin has some kind of skin disorder. The rind was like cutting a rock. It literally bent the knife when I tried to stick it in there. Everyone else was already done scooping when I finished cutting the stupid top off of mine. I just sat there for a minute and recovered from the work. Then I realized that I was way behind and that I really didn’t want to cut through this rind again. So I decided to do it my way.

I got out the power tools…

Now the girls must have seen too many episodes of “Home Improvement” since they were kind of upset with the idea. But I assured them that I would keep all of my fingers attached to my body. They obviously aren’t familiar with my liberal use of power tools. This hardened shell stood no chance against the power of my mighty 20 year old jigsaw. One minute later my pumpkin was done. Oh man is it beautiful! Beautifully disgusting!

Later!

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So I think we’ve fixed the problem that I caused the other night. Not that it was easy or anything, but it’s fixed. When I got home the plexi-glass pieces had been soaking in turpentine all day. Unfortunately, like Rainer Wolfcastle’s goggles… “They do no-sing”. So all the scrubbing in the world wasn’t going to get them clean. On to the next idea. Through some trial and error I discovered that by using the edge of another piece of plexi-glass I could scrape off the frosting without scratching the glass. It was 5:15. 4 1/2 hours later with my hand gnarled into some kind of claw and cuts on my knuckles, I finished. It was like some kind of punishment for screwing up. But it was worth it. While not perfect the inserts were looking pretty good. I told the boys that we’d have to abandon the frosting plan and just use them clear which I think looks better anyway A quick rubdown with the liquid sander and we were back in business. Now on to the next step… the clear coat…

I had a little experience with this when I was about 14, making paper weights and just general monk eying around. But it kind of scared me to be mixing epoxy and pouring it over the table that I’d worked so hard on. The instructions said to mix the two parts equally, which we did. The instructions also said that we didn’t have enough to fully cover the table… but what do they know… stupid instructions. We proved them wrong my making it last to cover the whole table. Nothing horrible happened, yet, so I’m hoping that this step is a success. It wasn’t quite dry this morning, which makes me a little worried about pouring on more tonight. Maybe we’ll just let this dry and pour the rest on after the party? I’ll have to consult with the team.

Pongfather Out!

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So pretty much every project I’ve ever taken on has 4 distinct steps. Great start with much promise, Once I can see the end I start to loose steam, I screw something up, I stress and work hard to finish up on time. While the Pong Table was going on this path for a while, I thought that it would avoid some of the final steps. Most notably I haven’t screwed up yet. at least nothing that I couldn’t fix with paint That was until last night…

So we’d always planned to “frost” the plexi-glass so that the lights underneath would be diffused and the glow would be softer. I’d bought a can of “frosting spray” from Home Depot and tested it out on a scrap piece of plexi. It went alright, I thought that It would work better if I used more of it. But I wasn’t really worried about it. SO….

Last night I decided that it was about time I finished up that step. I get out the spray, get the pieces ready, but them flat on a box to spray. and then it happened… I strike again. The spraying was going good, then drip… drip… oops… let me just fix that… oops… shouldn’t have touched that…. oh god…. panic maybe I can… oops… PANIC…uh…

So if you didn’t catch that I kind of gummed up the beautiful plexi triangles with a semi-transparent mess. Right now they’re soaking in turpentine in hopes that I can scrub off the sprayed on finish. I really hope that I can get them looking good. I’ve told a lot of people that this beast will be ready for the party this weekend. And who knows this thing may be the start of a great business opportunity. Pongfather Out!

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What did I do this weekend? I spent the day at the fair. Yes, the fair. The honest to goodness, root tootenest State Fair. Not just any State Fair, but the North Carolina state fair. I’m not sure what the difference is? But Susan and Ellen convinced me that it’s a big deal. It was definitely big. B. I. G. big

Picture in your mind what you think a state fair looks like… Got it? Yeah, that’s pretty much what it looks like. The thing about state fairs is that they don’t change much over the years. There’s only so large a potato can grow 12.6 lbs and only so much grooming a goat will take. The sate fair will always be there for you. It’s kind of comforting actually, kind of like the food they sell there. Which from what I gathered is pretty much the only reason that Susan and her sister go there.

You may be thinking that they go for the rhubarb pie or Mr. Smith’s award winning pecans. But there’s a much more nefarious plan afoot. Fried “Foods”. Not like French fries and onion rings… though they were there. I’m talking Deep fried Twinkies, Oreos, and oh dear god Candy Bars.

A Deep Fried Snickers is 900 calories… God Bless America. May our wealth grow as much as our asses.

Just let that sink in a little. while you imagine 2 healthy early 20’s girls stuffing themselves with every fried food in sight. It was glorious.

The people watching wasn’t bad either, there was quite an array of mullets and John Deere attire. Many examples of Ghetto Chic and of course personalized airbrushed hats. Damn I wish I would have bought one. Later in the night we saw a guy on the ground, he had just been knocked out “Deebo” style. I’m pretty sure he didn’t die, but there were 119,000 people there… just on Saturday. When NC rednecks get together, they do it big-time. We did miss the demolition Derby, but we saw Both pig and duck races… That’s right dual species racing action.

My recap on that one, Pigs race for cheese doodles, while the ducks race for the love of the sport.

Overall it was good to get out and do something new for the weekend. I haven’t been bloggin about my other adventures. I definitely should… they’re fun too.

via NC State Fair

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Candy Corn Soda

So in conjunction with my love of special edition candy and my love of Halloween stuff I decided to buy these little cans of Jones soda. Now you must understand that Jones Holiday sodas are the stuff of internet legends. Their infamous Thanksgiving sampler pack is one of the most disgustingly glorious ideas ever. In that light I was actually expecting to be grossed out by these. The flavors that they had were “Candy Corn” and “Caramel Apple”. The candy corn is the one that you see in the picture above. Now I don’t think they actually used food safe dyes in this drink because it was the most yellow that anything has ever been. School Busses? Yield Signs? Lemons? All pussies compared to this. Actually the only thing I could think of is Highlighter fluid. also because if you spill come on your hand… it dyes it yellow. Not sure if this is something that you should really be putting in your body… but oh well, too late now. The taste is not as horrible as you could imagine, not much flavor at all actually, just corn syrup. Probably one of the sweetest things that I’ve ever tasted. But isn’t that the real spirit of Halloween? come on people.. let’s all hold hands. The Caramel Apple soda was a little disappointing. I thought this would be the one, the gross one that is. But if you’ve ever had Jones Green Apple Soda then you’ve basically had this already. Just drop in a hint of caramel flavor.

so overall I would say that this was a success, but I would like something more substantial, like pumpkin soda. MmMmmMm seedy.

via Jones Soda

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lost

So I’m a big LOST fan. We’ve watched every moment of every episode. With the season finale last year we were a little bit let down, but the premier was good enough to make me forget about that. Then something happened. The pace and method of the show changed. The understood formula last year was that nothing would really happen for the first 45-50 minutes of the show and then something shocking would happen at the end. Then the “next week on Lost” segment would be really interesting and draw you back for next week. But the last 3 episodes have been slightly different.

NOTHING EVER FUCKING HAPPENS ANYMORE

This show is moving slower than 24, but without all the ridiculous gunfights. Maybe I’m jumping to conclusions, things do happen on the show, it’s just that they aren’t as amazing and cool as they used to be. You used to be able to analyze every little thing and try to fit the numbers in somehow. Also is it just me or is everyone on the show starting to act a little crazy, just a little off?

Take the episode where they get into the hatch and watch the orientation video. That video was useless, I watched it twice and it doesn’t say that anything bad will happen if you don’t push the button. It says that there was an incident and that the compound on the island is for studying many things. But after they watch the video Locke is all excited about saving the world? The only one that said that is Desmond, and he’s obviously nuttier than a snickers. Then Jack starts freaking out on everybody because he thinks the button pushing is stupid (which I do also) Damn I hate love this show

You know what this show is starting to remind me of? The crappy soap opera “Passions” or Dragon Ball Z because both have the pacing of a retarded snail and are filled with all kinds of loony scenarios and magic.

but really there’s no point in arguing about it… we all know I’m going to watch next week and the week after that… cause it hurts so good.

via LOST

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rock

This rocks! It’s a rock video animation that totally kicks ass. It has that paper cutout style, but not like south park, more artistic. You should watch it… and love it.

ps. It has nothing to do with War Photoraphers? just the power of rock.

via War Photographer

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This movie will not make any money. I know this. I enjoy this fact. Mallrats made $800,000 when it opened in 1995, this movie made just over 5 Million in it’s opening weekend. Critics hate it. Your mom will hate it.  But I love it. It will join CLerks, Mallrats, Harold and Kumar, Van Wilder, and a string of others that are much better after repeat viewings.
It’s not about the characters, it’s about the encironment. They get the little things right. They work at Shenanaginz, a bastard child of Ruby Tuesdays and Fridays. If you have ever worked as a Server or a Cook in a restaraunt you will LOVE this movie. They bitchy customers are a little over the top. But the things that Ebert dosen’t even see are the funniest. The interaction between the cooks and the servers, Watching the stupid training videos on your first day, Faking a good attitude in front of the tables, The hot hostesses, the hotter cocktail waitresses. The devil is really in the details for this movie. If you’ve never worked in food service you might not get the full effect of this movie. But if you have… you will see the glory!

WELCOME TO THUNDERDOME, BITCH!

via Waiting

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pringles

When I was at Giant on Tuesday (buying Coke Zero.. but that’s a different story) I saw that Pringles were on sale, 10 for 10 dollars. At this price how could I resist stocking my desk drawers with them? So I bought 3 kinds, Jalapeño, Fiery Hot, and the old standby Sour Cream and Onion. The problem with these little guys is that they aren’t chips, so much as they are little dusty crisps of Crack. Lays? Bet you can’t eat just one? That’s Bullshit! This is where the hot action is. I noticed that there are 6 servings in a can, at a cost to the love handles of 160 calories each. I guess it’s bad when you can imagine eating the entire can, or hell, I think I could eat all three cans in one sitting.

Eating Pringles isn’t so much about enjoying the flavor as it is an exercise in will power over addiction. I just sit there staring at the stack of chips getting smaller and smaller. Just trying to stop myself from pillaging the Pringles villages. It’s really a losing battle, just like safe sex, the only real solution is abstinence.

I think we need some kind of mascot to use in public service announcements. Like Smokey the bear, but more suited to fried potato eating. Maybe this would be a good job for Peter Griffin or possibly the “Sexual Harassment Panda” from South Park. We need to get a team on this, perhaps pass it on to a think tank.

via Pringles World Domination

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